| Product Name | Loganin |
|---|---|
| CAS | 18524-94-2 |
| Formula | C17H26O10 |
| MW | 390.38 |
| Appearance | 白色粉末 |
| Melting point | 223 °C |
| Boiling point | 608.8±55.0 °C | Condition: Press: 760 Torr |
| PKa | 12.80±0.70 | Condition: Most Acidic Temp: 25 °C |
| Product Name | Loganin |
|---|---|
| CAS | 18524-94-2 |
| Formula | C17H26O10 |
| MW | 390.38 |
| Appearance | 白色粉末 |
| Melting point | 223 °C |
| Boiling point | 608.8±55.0 °C | Condition: Press: 760 Torr |
| PKa | 12.80±0.70 | Condition: Most Acidic Temp: 25 °C |
WKQ-0000366
中文名稱(chēng)：馬錢(qián)苷
中文別名：馬錢(qián)子苷；馬錢(qián)素；馬前苷；山茱萸苷；番木鱉苷；番木鱉苷A；(1S,4aS,6S,7R,7aS)-甲基6-羥基-7-甲基-1-(((2S,3R,4S,5S,6R)-3,4,5-三羥基-6-(羥甲基)四氫-2H-吡喃-2-基)氧基)-1,4a,5,6,7,7a-六氫環(huán)戊烷并c吡喃-4-羧酸酯
英文名稱(chēng)：Loganin
英文別名：Cyclopenta[c]pyran-4-carboxylic acid, 1-(β-D-glucopyranosyloxy)-1,4a,5,6,7,7a-hexahydro-6-hydroxy-7-methyl-, methyl ester (7CI);Cyclopenta[c]pyran-4-carboxylic acid, 1-(β-D-glucopyranosyloxy)-1,4a,5,6,7,7a-hexahydro-6-hydroxy-7-methyl-, methyl ester, [1S-(1α,4aα,6α,7α,7aα)]-;Loganin (6CI,8CI);(-)-Loganin;(1S)-1α-(β-D-Glucopyranosyloxy)-1,4aα,5,6,7,7aα-hexahydro-6α-hydroxy-7α-methylcyclopenta[c]pyran-4-carboxylic acid methyl ester;7-Hydroxy-6-desoxyverbenalin;Loganoside;NSC 606403;
分子式：C17H26O10
分子量：390.38
CAS號：18524-94-2
純度：HPLC≥98%
熔點(diǎn)：223 °C
沸點(diǎn)：608.8±55.0 °C | Condition: Press: 760 Torr
密度：1.50±0.1 g/cm3 | Condition: Temp: 20 °C Press: 760 Torr
酸系度數：12.80±0.70 | Condition: Most Acidic Temp: 25 °C
儲存條件：-20℃，干燥、避光、密封
規格：5mg10mg20mg50mg100mg500mg1g2g等應客戶(hù)需求包裝
供應單位：四川省維克奇生物科技有限公司
供應電話(huà)：028-81700200/4008005713
四川省維克奇生物科技有限公司生產(chǎn)中藥類(lèi)標準品和天然植物有效單體，主打中藥對照品/標準品/天然植物有效單體，化學(xué)合成，抗生素三大板塊。公司推出丹參系列、龍膽系列、蟲(chóng)草系列等，敬請關(guān)注！ 新批次有現貨，歡迎咨詢(xún)。
| San-Huang-Yi-Shen Capsule Ameliorates Diabetic Nephropathy in Rats Through Modulating the Gut Microbiota and Overall Metabolism | ||
| Source:SCI：Frontiers in Pharmacology | Author:Xiuhai Su | Notes：影響因子：5.811 |
| Reference description | ||
Rat interleukin (IL)-1β, IL-6, tumor necrosis factor alpha (TNF-α) enzyme-linked immunosorbent assay (ELISA) kit was obtained from Multi Science Biotechnology Co., Ltd. (Hangzhou, China). Reference standards of ferulic acid, atractylodin, tanshinone, astragaloside, hyperoside, loganin, gallic acid, morroniside, allantoin, oleanic acid, ginsenoside Rb1, ginsenoside Re, ginsenoside Rg1, paeoniflorin, vaccarin, pyrrolidinium, leonurine, and catalpol were obtained from Sichuan Weikeqi Biological Technology Co., Ltd. (Sichuan, China). | ||
| Amido surface-functionalized magnetic molecularly imprinted polymers for the efficient extraction of Sibiskoside from Sibiraea angustata | ||
| Source:SCI：JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | Author:YuLan Liang | Notes：影響因子：2.813 |
| Reference description | ||
extracted and purified by our laboratory from the aerial portion of Sibiraea angustata and structural identification was done by the spectroscopic analysis. Andrographolide (≥98%), Loganin (≥98%) and Gastrodin (≥ 98%) were purchased from Sichuan Weikeqi Biological Technology Co., Ltd. (Chengdu, China). Deionized ultrawater was used from a laboratory purification system. | ||
| Comparative pharmacokinetic analysis of extracts of crude and wine-processed Dipsacus asper in rats by a sensitive ultra performance liquid chromatography–tandem mass spectrometry approach | ||
| Source:SCI：JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | Author:Yi Tao | Notes：影響因子：2.687 |
| Reference description | ||
4-Caffeoylquinic acid(4-CQA), chlorogenic acid(3-CQA), 3,5-dicaffeoylquinic acid(3,5-diCQA), loganic acid, loganin, sweroside, dipsacoside B and asperosaponin VI were purchased from Sichuan Weikeqi Biotechnology Co. Chloramphenicol and glycyrrhetinic acid were purchased from Shanghai Yuanye Biological Technology Co. | ||
| Integrating UHPLC–MS/MS quantification and DAS analysis to investigate the effects of wine-processing on the tissue distributions of bioactive constituents of herbs in rats: Exemplarily shown for Dipsacus asper | ||
| Source:SCI：JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | Author:Yi Tao | Notes：影響因子：2.603 |
| Reference description | ||
authenticated by Prof.Cai Baochang, Director of Jiangsu Key Laboratory of Chinese Medicine Processing, Nanjing University of Chinese Medicine. Standard substances were purchased from Sichuan Weikeqi Biotechnology Co located in Chengdu City, Sichuan Province, including 4-caffeoylquinic acid (4-CQA), chlorogenic acid (3-CQA), 3,5-dicaffeoylquinic acid (3,5-diCQA), loganic acid, loganin, and asperosaponin VI. | ||
| UHPLC–MS/MS quantification combined with chemometrics for the comparative analysis of different batches of raw and wine-processed Dipsacus asper | ||
| Source:SCI：JOURNAL OF SEPARATION SCIENCE | Author:Yi Tao | Notes：影響因子：2.557 |
| Reference description | ||
Standard compounds, including 4-caffeoylquinic acid (4-CQA), chlorogenic acid (3-CQA), 3,5-dicaffeoylquinic acid (3,5-diCQA), loganic acid, loganin, sweroside, dipsacoside B, and asperosaponin VI were purchased from Sichuan Weikeqi Biotechnology. Chloramphenicol and glycyrrhetinic acid were obtained from Shanghai Yuanye Biological Technology. The purity of each standard substance was more than 98%. HPLC-grade acetonitrile was obtained from Merck. | ||
| Simultaneous Determination of Ten Bioactive Components in Raw and Processed Radix Dipsaci by UPLC-Q-TOF-MS | ||
| Source:SCI：JOURNAL OF CHROMATOGRAPHIC SCIENCE | Author:Tao Yi | Notes：影響因子：1.216 |
| Reference description | ||
Standard substances, including 4-caffeoylquinic acid (4-CQA), loganic acid, 3,4-dicaffeoylquinic acid (3,4-diCQA), 3,5-dicaffeoylquinic acid (3,5-diCQA), loganin, sweroside and asperosaponin VI were purchased from Sichuan Weikeqi Biotechnology Co. Dipsacussaponin B, asperosaponin V and dipsacoside A were obtained from Nanjing Shizhou Biological Technology Co. The purity of each standard substance was >98%. Their chemical structures are shown in Supplementary Figure S1. | ||
